Founded by creative director Eva Unt and chef Dmitri Fomenko, the restaurant believes in genuine service and food that makes you want to come back.
Our wine list features over 160 wines: both recognizable classics and exquisite discoveries. We create pairings that harmoniously complement your dish, highlighting nuances and revealing flavors.
Our catering is suitable for organizing all types and kinds of events: corporate events, exhibitions, business lunches, gala dinners, anniversaries, weddings and children’s parties.
Blue crab, brioche, parsley, mango
Pike perch fillet, grilled leek, mashed potatoes, caviar
Beef fillet, foie gras, potato hash brown, truffle
F.BURGER BRIOCHE, CANADIAN LOBSTER FILLET, 100% ESTONIAN FARM BEEF CUTLET, CHEDDAR CHEESE, AVOCADO, ARUGA, LEMON AIOLI
